VEGAN AND GLUTEN FREE FLAPJACK, PACKED WITH 9G OF PROTEIN, GLUTEN FREE OATS AND SMOOTH COCOA.
Gluten-Free Oats (25%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (15%), Vegetable Oils (Palm*, Sunflower, Rapeseed), Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%), SOYA Flour, Raw Cane Sugar, Salt and Natural Flavourings. *sustainably sourced
TREK Cocoa Oat Protein Flapjacks are:
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