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Pasta Natura Gluten Free Bamboo Fibre Maccherone 250g
€2.60
Fusilli pasta from Pasta Natura hides an abundance of nutrients. While the beetroot is an excellent source of minerals, sorghum is a gluten-free cereal with an excellent carbohydrate profile and a compact structure. Another plus is the mild taste, which goes well with different recipes, whether we’re talking about classic bolognese or carbonara.
In stock (This Product May Take A Few Additional Days To Be Delivered)
Sorghum flour 70%*, whole grain rice*, beetroot powder 5,0%*
*from controlled organic agriculture
Spice up your classic recipes with slightly different pasta, with the complementary nutritional combination of beetroot and sorghum flour.
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