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€3.10 €3.05
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Water, Coconut Oil, Soya Protein Concentrate, Salt, Spirit Vinegar, Lactic Acid (Dairy-Free), Sugar, Spring Onion, Black Pepper, Thickener (Carrageenan), Natural Flavourings.
The delicious combination of tangy spring onions accompanied by the pungent, warm spicy over-tones of black pepper makes this a real winner. Smooth and creamy, try stirring a few spoonfuls of it in pasta dishes as you would our other tasty flavours. Why not make a roasted vegetable tart by adding Spring Onion Creamy Sheese in the filling, or melt some on top of a hot mushroom and potato fry-up. The Free-From Food Awards Ireland 2016 Silver winner is a wonderful new addition to your dairy-free/ vegan larder, as you can use it to make any soup or sauce thicker and deliciously creamy.
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